Drink with Pink Salt

Ingredients (for 1 serving)

• 1 cup cold water or sparkling water

• 1/2 cup fresh orange juice (about 1 small orange)

• 1 tablespoon lemon or lime juice

• 1 teaspoon honey or agave syrup (adjust to taste)

• 1/4 teaspoon pink Himalayan salt

• Ice cubes

• Optional garnish: orange or lime slice, fresh mint leaves

Instructions

1. Mix the juices and sweetener: In a glass or shaker, combine orange juice, lemon/lime juice, and honey. Stir or shake until honey is dissolved.

2. Add water: Pour in cold water or sparkling water. Stir gently.

3. Add pink salt: Sprinkle in the pink Himalayan salt and mix well until dissolved.

4. Serve: Add ice cubes to the glass. Garnish with a slice of orange or lime and a sprig of mint.

5. Enjoy: Sip slowly and enjoy the refreshing balance of sweet, tangy, and salty flavors!

💡 Tip: For a more “Mounjaro-style” fizzy effect, use sparkling water and add the salt just before serving to maintain a light fizz.